“I started working at KoSDT as a part-time Project Assistant on the KALM Project on the 9th March 2020. Prior to this, I volunteered at the Trust’s weekly Community Food Stop Café as an assistant chef.
Unfortunately, quite soon after my employment commenced, the country went into lockdown due to the outbreak of Covid-19. All KoSDT staff were advised to work from home but we knew that the pandemic would have an. . .