Food rationing & bananas

Has our relationship to food changed during the coronavirus crisis? Stockpiling, shortages, local sourcing, and self-sufficiency are now on everyone’s lips. William Mackenzie shares his memories of the time when almost all common foods had been placed under rationing.

Some eighty years ago ( but still within my lifetime) Britain faced the prospect of rationing. Then it was a result of German u-boats sinking our vital supply ships and. . .

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